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Influencing Factors, Competitive Environments, Outlook, Industry Associations
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Influencing Factors, Competitive Environments, Outlook, Industry Associations

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Dublin, March 10, 2022 — (GLOBE NEWSWIRE). “The Sugar Industry at Eswatini 2022”Report has been added ResearchAndMarkets.com’s offering.

This report focuses specifically on the sugar industry in Eswatini. It includes information about the industry’s size and state, major players, developments, regulation, and other influencing factors.

There are four profiles: Royal Eswatini Sugar Corporation is listed on the stock exchange. It is part-owned South African RCL Foods, Ubombo Sugar, Illovo Sugar, Tambankulu Estates, and Crookes Plantations. They are all part of the South African Crookes Brothers Group.

Eswatini, Africa’s fourth largest producer of sugar and the 25th biggest worldwide, is Africa’s largest sugar producer. Sugar is the country’s main export commodity. This accounts for over half its agricultural output. Sugarcane is grown on 57,000 hectares in the lowveld. The industry is tightly regulated. The Eswatini Sugar Association, a group of all sugarcane growers and millers, markets and sells all sugarcane products.

Production

Eswatini’s sugarcane output is expected to increase marginally over the current year. However, sugar production will rise based on more sugarcane delivered to the sugar mills and a higher quality sugarcane. Sugar manufacturers are working to reduce production costs and improve their financial performance. Factory recoveries are expected to increase.

Innovation

Sugar companies are diversifying into new products like biodegradable plastics and growing new crops. They also produce rum, vodka, and gin. Industry players are looking at opportunities to supply ethanol oil companies for fuel blending.

Due to the unreliable and high cost of electricity, sugar companies are building their own solar energy plants. Eswatini’s vulnerability for drought has led to companies setting up water storage facilities and recycling waste water. Eswatini manufacturers are expected to increase their production of artificial sweeteners due to the rising trend of using them.

Key Topics Covered

1. INTRODUCTION

2. COUNTRY PROFILE

3. DESCRIPTION OF THE INDUSTRY
3.1. Industry Value Chain
3.2. Geographic Position
3.3. Size of the Industry
3.4. Key Success Factors, and Pain Points

4. LOCAL
4.1. Key Trends
4.2. Notable Player
4.3. Trade
4.4. Corporate Actions
4.5. Regulations
4.6. Enterprise Development and Social Economic Development

5. AFRICA

6. INTERNATIONAL

7. FACTORS INFLUENCING
7.1. Environmental Issues
7.2. Input costs
7.3. Renewable Energy
7.4. COVID-19
7.5. Economic Environment
7.6. Labour
7.7. 7.7
7.8. 7.8.
7.9. 7.9.
7.10. Forcible Evictions
7.11. 7.11.
7.12. 7.12. HIV/AIDS
7.13. Cyclicality
7.14. 7.14.
7.15. Food Safety
7.16. 7.16.

8. COMPETITIVE ENVIRONMENT
8.1. 8.
8.2. Barriers to Entry

9. SWOT ANALYSIS

10. OUTLOOK

11. INDUSTRY ASSOCIATIONS

12. REFERENCES
12.1. Publications
12.2. Websites

APPENDIX

For more information, visit this report https://www.researchandmarkets.com/r/v43c36

CONTACT: CONTACT: ResearchAndMarkets.com Laura Wood, Senior Press Manager [email protected] For E.S.T Office Hours Call 1-917-300-0470 For U.S./CAN Toll Free Call 1-800-526-8630 For GMT Office Hours Call +353-1-416-8900
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