Now Reading
Wood heat could be beneficial to the environment and poultry health
[vc_row thb_full_width=”true” thb_row_padding=”true” thb_column_padding=”true” css=”.vc_custom_1608290870297{background-color: #ffffff !important;}”][vc_column][vc_row_inner][vc_column_inner][vc_empty_space height=”20px”][thb_postcarousel style=”style3″ navigation=”true” infinite=”” source=”size:6|post_type:post”][vc_empty_space height=”20px”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]

Wood heat could be beneficial to the environment and poultry health

According to new research, dry heat from wood boiler systems could reduce the incidences of digestive problems in chickens and improve foot well-being. West Virginia University.

This project examines the use of wood-based energies in the poultry industry.

View Comments (0)

Leave a Reply

Your email address will not be published.