Now Reading
Japanese chefs give vegan twists to classic dishes to help the environment

Japanese chefs give vegan twists to classic dishes to help the environment

Japanese chefs bring vegan twist to classics to help environment

Many cities are jumping on the vegan wagon, and consumers are trying to reduce their environmental impact, Tokyo’s restaurants are expanding their menus. Is it ethical or just a matter of taste? Phoebe Amoroso (CGTN reporter) explores the vegan food boom within the Japanese capital.

View Comments (0)

Leave a Reply

Your email address will not be published.