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Flooring systems’ durability in high-paced baking environments is demonstrated by repeat business

Flooring systems’ durability in high-paced baking environments is demonstrated by repeat business

Kemtile, a division within global flooring concern Stonhard is installing approximately 8,000m.2Its unique floor tiling system matches Brioche Pasquiers exact pattern, which was installed seven years ago.

According to the flooring specialist it can withstand extreme thermal and mechanical stresses as well chemical spillages. It also requires very little maintenance beyond regular cleaning.

UK customers can enjoy French specialties

Brioche Pasquier was founded in 1936 by a family that specializes in French patisserie and traditional French bakery. It employs more than 3,500 people at 18 sites, 14 in France and four overseas. In 2021, it posted a turnover of 710 million.

Brioche Pasquier began construction on an extension of 80,000 sqft to its Milton Keynes factory in September 2021. This was under the direction Wilton Construction.

The extension will create 130 jobs in the local community by adding two more lines of brioche roll production. Ryan Peters is Brioche Pasquier’s industrial director UK. He said that the addition will allow the plant to produce 2.5 million more products every day.

We’ve always wanted to offer our customers a quality product. That is why we initially established a UK bakery.Peters.

We can now expand the range of freshly baked products in this country and quickly transport them to the market.

Still in operation seven years later

Kemtile was also given the task of installing 200m2The bakery has a heavy duty polyurethane floor screed and a unique drainage system in an adjacent area.

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